{"id":509,"date":"2017-03-11T18:04:59","date_gmt":"2017-03-11T13:04:59","guid":{"rendered":"http:\/\/new.mapleacres.com\/?p=509"},"modified":"2020-02-23T03:10:17","modified_gmt":"2020-02-22T22:10:17","slug":"bottled-in-the-cold-syrup-building","status":"publish","type":"post","link":"http:\/\/mapleacres.com\/?p=509","title":{"rendered":"Bottled In the Cold Syrup Building"},"content":{"rendered":"<p>8 at 5:00 AM this morning. \u00a0Sunny, up to 23 but still windy. \u00a0Wind chill below 0 this morning.<\/p>\n<p>Into the woods at 11:00 AM to get a milk can of syrup on the finishing pan. \u00a0The milk can stood in the cold building all night so the syrup started out very cold. \u00a0Takes longer to finish because we have to heat it longer. \u00a0We brought the remaining milk can of syrup in the farm house to warm overnight. \u00a0 Should start out warmer tomorrow when we bottle it.<\/p>\n<p>Used two heaters in the kitchen while bottling. \u00a0The heaters are more for the bottles then for us. \u00a0We can dress warmer but the bottles should be warm to keep the syrup at pasteurization temperature when filled. \u00a0We start bottling when the syrup is 190 degrees. \u00a0If the bottle is too cold syrup temperature is lost to warming the bottle and our syrup could fall below pasteurization temperature.<\/p>\n<p>Bottled 31 quarts and 1 pint. \u00a0This syrup looks a little lighter in color.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>8 at 5:00 AM this morning. \u00a0Sunny, up to 23 but still windy. \u00a0Wind chill below 0 this morning. Into the woods at 11:00 AM to get a milk can of syrup on the finishing pan. \u00a0The milk can stood in the cold building all night so the syrup started out very cold. \u00a0Takes longer [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[25],"tags":[],"class_list":["post-509","post","type-post","status-publish","format-standard","hentry","category-2017-season-100"],"_links":{"self":[{"href":"http:\/\/mapleacres.com\/index.php?rest_route=\/wp\/v2\/posts\/509","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/mapleacres.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/mapleacres.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/mapleacres.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/mapleacres.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=509"}],"version-history":[{"count":1,"href":"http:\/\/mapleacres.com\/index.php?rest_route=\/wp\/v2\/posts\/509\/revisions"}],"predecessor-version":[{"id":862,"href":"http:\/\/mapleacres.com\/index.php?rest_route=\/wp\/v2\/posts\/509\/revisions\/862"}],"wp:attachment":[{"href":"http:\/\/mapleacres.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=509"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/mapleacres.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=509"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/mapleacres.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=509"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}